Rooshoek Farm’s olive trees grow at the foot of the Groenberg Mountain in the heart of the Cape Winelands. They are believed to be more than 80 years old. The warm summer climate and extreme Southeast winds which the trees had to endure over their life span contributes to the quality of this very noteworthy 100% extra virgin olive oil. Rooshoek Olive Oil is made from the Frantoio and Mission cultivars.

Visitors are invited to experience an olive oil tasting on the farm.

The bottle size ranges from 500ml, 750ml and 2-L boxes and is great with any with pasta dishes, salads, and juicy steaks.