Join us for a #DrinkChenin celebration, with a Avondale Anima Chenin Blanc vertical tasting paired with FABER cured yellowtail.
Come and enjoy some different barrels of the Avondale Anima whilst enjoying a lightly cured Struisbaai yellowtail, avocado, radish from our garden, ginger, chilli, salt and pepper squid
DATE: 17 June 2022
TIME: 14h30
PLACE: Avondale Tasting Gallery
COST: R200
TO BOOK: faber@avondalewine.co.za